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HopStop Family Workshop: Hezi for Dinner with artist and chef Cai Xi

Celebrate Lunar New Year with a special meal.

2/8/2022
5:30 pm – 6:15 pm
Virtual Event: Zoom
Intended Audience(s): Public
Categories: Arts, Workshops & Training
Registration required. Tickets required.

Lunar New Year—also referred to as Chinese New Year or the Spring Festival (chunjie (春节)—marks the coming of spring and the planting, harvests and new beginnings it brings. Each year corresponds with one of the twelve animals from the Chinese zodiac and this year is the Year of the Tiger.

An important part of this holiday is the food! Join artist-chef Cai Xi of Cai's Dim Sum Catering and the Asian Cultural Center of Vermont as she teaches us how to make hezi, a Chinese pocket pie, from scratch. Bring some dough, savory ingredients and your family to the kitchen for conversation and laughter as we cook this delicious traditional meal.
 
Registration for this virtual workshop is free, but families will need to provide their own ingredients, cooking utensils and cooking equipment.

Learn more and get free tickets here

For more information, contact:
Hopkins Center for the Arts
hopkins.center.for.the.arts@dartmouth.edu
603-646-2422
Permanent URL to this event: https://president.dartmouth.edu/events/event?event=65899

Events are free and open to the public unless otherwise noted.